The following article has been submitted by Francesca Naish from Natural Fertility Management: Super Sperm and the Mighty Minerals One in six couples is infertile. In 40 per cent of cases the problem rests with the male, in 40 per cent with the female, ten per cent with both partners, and in a further ten … Read more
The name should give it away: artificial sweetener. I write a lot about consuming foods in their most natural state. This post has been prompted by the recent increase in television advertising for a certain artificial sweetener – which sounds quite Splendid. The ads explain that the product is derived from sugar but isn’t sugar … Read more
Amid much anticipation the doors are now open to the ‘Hungry For Change’ Free Worldwide Online Premiere! You can watch the entire film online here: www.HungryForChange.tv/online-premiere The film will be available for 10 days only, from now until March 31st so make sure to tune in, watch the film and share it with your family … Read more
In my clinic I see people suffering from a wide variety of conditions and symptoms. What is interesting is that a hidden fungal presence is often involved – particularly during the humid Queensland summers. If you suffer recurring sinus infections, perhaps you might like to consider re-evaluating the cause. Rather than reaching for antibiotics, you … Read more
According to researchers at the National Institute of Health in the United States, high blood levels of cadmium in females and high levels of lead in males can delay pregnancy in couples trying to become pregnant. 501 couples from 16 counties were studied from 2005 to 2009. All couples were over 18 and were closely … Read more
Trans fats are widely used by food manufacturers to give foods such as cakes, pastries and biscuits a more solid consistency and to prolong shelf life. They are a product of fats and oils altered by industrial processes, such as hydrogenation, which is a process widely used to solidify liquid vegetable oils to make products such … Read more
The following is an excerpt from Medscape – a leading medical journal: Diet is inextricably linked to conditions such as heart disease, obesity, and diabetes. However, what we consume also seems to have significant implications for the brain: Unhealthy diets may increase risk for psychiatric and neurologic conditions, such as depression and dementia, whereas healthy … Read more
After a year creating the latest ‘Food Matters’ film we are excited to announce that it is finally ready! The film is called ‘Hungry For Change – Your Health Is In Your Hands’. Be the first to watch the trailer here: www.HungryForChange.tv This new film will be launching in a FREE Worldwide Online Premiere from March … Read more
For years now Australians have been exposed to major marketing campaigns advising us to Slip Slop Slap to prevent skin cancer from sun damage. The warnings have been extended to wearing long sleeved clothing, hats, staying in the shade and generally covering up to prevent sun exposure. The result? Children with Rickets. Significant Vitamin D deficiencies. … Read more
Dr Mercola reports on how genetic modification of our foods affects our health – in more ways than you may think. Please take the time to read the article about how a substance colonises gut bacteria which leads to: Gastrointestinal problems Autoimmune diseases Food allergies Childhood learning disorders We need to be more aware of … Read more
